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Japanese flavour Frozen whole fish balls:
| Ingredients | surimi:40-50%,crab roe andfilling |
| Other ingredients | Wheat starch,Salt,Sugar, compoundcondiments |
| color | white |
| shape | whole ball |
| packing | WIP or vacuum packed |
| Certification | ISO22000:2005,QS,HACCP |
| Store direction | -18°c |
| Validity Period | 18months |
| Usage direction | microwave(medium heat)4minutes orhotpot |
1.about product:
Whole fish balls also say FUZHOUfish balls or Explosive juice fish balls,poached,according tomarket demand, our whole fish balls are small(10g/ea), with thinskin and filled full,very delicious.
We produce high-end product mainly, surimi contentis 40-50% up at buyer's request;
Product is simon-pure Japanese flavor,mainlyexports to Japan;
Packing is also up at buyer's request;
2.about Factory:
Research and development ability:own research anddevelopment institution
OEM:We have 3 years experience for OEM, OEMexcepted.
Frozen whole fish ball(crab roe)
Frozen whole fish ball(crab roe)
